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  1. SARVAJANIK VITARAN PRANALI : PARIKALPA, STHITI EANV SAMBHAVANAYE

    Authors: Soni Gupta

  2. PROBESHAN SANSTHA KE PRATI PROBRESHANARS KE DRUSHTIKON (JILA KE FIROJABAD (U.P.) KE PROBESHANARS PAR ARADHARIT EK ADHYAYAN)

    Authors: Shikha Singh

  3. Effect of Processing on Total Amino Acid Profile of Maize and Cowpea Grains

    Authors: Olu Malomo; A. E. Alamu; S. O. Oluwajoba

  4. The effect of Sprouting on the in vitro Digestibility of Maize and Cowpea

    Authors: Olu Malomo; A. E. Alamu; S. O. Oluwajoba

  5. Vegetative growth, fruit set, yield and fruit quality of "Le-Conte" pear grown under calcareous soil conditions as affected by different levels of nitrogen, phosphorus and potassium

    Authors: A. A. El-Shewy; A. Eman Abdel-Khalek

  6. Isolation and characterization of Cysteine protease from leguminous cotyledons

    Authors: Ranajit Kumar Shaha; Nurul Azurin Binti Badruzaman; Asrul Afandi; Shyam Sundar Shaha

  7. Comparative Account on Proliferation Rate of Microalgae Used in Biodiesel Production by Indigenously Prepared Bioreactors

    Authors: D. S. Pingle; D. A. Landge

  8. Influence of Daily Temperature Ranges on the Light Trapped Number of Macrolepidoptera Individuals and Species

    Authors: L. Nowinszky; J. Puskás

  9. Immune Responses to Defined Plasmodium falciparum Antigens and Disease Susceptibility in Two Subpopulations of Northern India

    Authors: Sukla Biswas; Mritunjay Saxena; Ratanesh K. Seth; Krishnan Hajela

  10. PROFESSIONALIZATION THROUGH COLLABORATION IN TEACHER EDUCATION – IDENTIFYING THE STATUS QUO

    Authors: Annika Bush; Norbert Grotjohann