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Archived Papers for Journal

Journal of Nutrition & Food Sciences >>

Vol.9, No.2

Publisher: Longdom Publishing SL

Publishing Date: 2019-03-01

  1. Beneficial Effects of Thymoquinone on Metabolic Function and Fatty Liver in a Murine Model of Obesity

    Authors: Maria Licari Marco Raffaele Zachary F. Rosman Joseph Schragenheim Lars Bellner Luca Vanella Rita Rezzani Luigi Rodella Francesca Bonomini Edith Hochhauser Michael Arad; Nader G. Abraham

  2. Short and Long Term Benefits from Consuming Nutrient-Dense Foods

    Authors: Stacey J Bell Peter M Castleman; Charles Marsland

  3. Immunoassay Platform for Casein Antigens in Hydrolyzed Casein-Based Infant Formula

    Authors: G. Christopher Butler Michael B Miklus Cynthia M Barber Steven M Tennyson; Pedro A Prieto

  4. Detection of Escherichia coli, Salmonella spp. and Staphylococcus aureus in Ready-to-Eat Food in Al-Ahsa Province, Saudi Arabia

    Authors: Al-Humam NA

  5. Anthropometric Assessment of Adolescent Nutritional Status in Two Drought-Prone Areas of Ethiopia

    Authors: Shimelis Beyene Mary S Willis Martha Mamo Belaineh Legesse Teshome Regassa Tsegaye Tadesse; Yitbarek Wolde-Hawariat