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Archived Papers for Journal

International Journal of Food Science, Nutrition and Dietetics (IJFS) >>

Vol.08, No.04

Publisher: SciDoc Publishers

Publishing Date: 2019-10-30

  1. Assessment of the Acceptability and Palatability of Catfish (Clarias gariepinus) Preserved with Scent Leaf (Ocimum gratissimum) and Bitter Leaf (Vernonia amygdalina) Extracts

    Authors: RN Oladosu-Ajayi HE Dienye SO Imoniaga.

  2. Prevalence of Malnutrition and Monitoring of Food Consumption among Hospitalized Patients

    Authors: Radha Reddy Chada Bhagyasri A Goud Rajiv Medanki Anita Maska Balakrishna Nagalla