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Archived Papers for Journal

International Journal of Food Science, Nutrition and Dietetics (IJFS) >>

Vol.10, No.05

Publisher: SciDoc Publishers

Publishing Date: 2021-08-16

  1. Analysis of the Microbiological Quality and Organoleptic Characteristics of Se’i Beef Typical Timor East Nusa Tenggara Indonesia on the Storage Period and Lime Juice Concentration Different

    Authors: Moses Kopong Tokan Andam Surianty Ardan Mbing Maria Imakulata Rini Tersia Dillak

  2. Effect of Adding Cow’s Milk, Soy Milk, Rice Milk and Almond Milk on Antioxidant Capacity in English Breakfast Tea

    Authors: Sajjaporn Innipat Karnt Wongsupasawat