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Archived Papers for Journal

Journal of Food Processing & Beverages >>

Vol.6, No.1

Publisher: Avens Publishing Group

Publishing Date: 2018-07-30

  1. Enhanced Functional, Sensory, Microbial and Texture Properties of Low-Fat Set Yogurt Supplemented With High-Density Inulin

    Authors: Ahmed Helal; Nawa N. Rashid; Noha E. Dyab; Mutlag M. Al-Otaibi; Tareq M Alnemr

  2. Vitamin D3 and Consciousness Energy Healing TreatmentModality on Human Osteoblast Cells

    Authors: Snehasis Jana; Jay Antony Prague; Mahendra Kumar Trivedi; Alice Branton; Dahryn Trivedi; Gopal Nayak; Sambhu Charan Mondal

  3. Nanotechnology in Oenology

    Authors: Sarovar Bheemathati