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Archived Papers for Journal

Journal of Antioxidant Activity >>

Vol.2, No.4

Publisher: Open Access Pub

Publishing Date: 2023-03-01

  1. Production of dried tomato powder with a high concentration of functional components and nutrients

    Authors: Masayo Nishizono; Cinthya Soreli Castro Issasi; Jonas Karl Christopher N. Agutaya; Mitsuru Sasaki; Hiroyuki Mizukami