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Archived Papers for Journal

Food Science & Nutrition Technology >>

Vol.3, No.4

Publisher: Medwin Publisher

Publishing Date: 2018-07-16

  1. Quality of Cherry Tomato Fruits under Conditions of Water and Saline Stress

    Authors: Hurtado-Salazar A Torres J; Ceballos-Aguirre N

  2. Heavy Metals (Cu, Fe, Ni and Zn) in Traditional Chinese Herbal Medicines Bought from Selected Shops from Peninsular Malaysia

    Authors: Chee Kong Yap Nurelly Mohd Rihan Wan Hee Cheng Rosimah Nulit Salman Abdo Al-Shami; Wickneswari Ratnam

  3. Effects of Modified Atmosphere Packaging and 1- Methylcyclopropene during Storage and Shelf Life of Sweet Cherry Cv. 0900 Ziraat

    Authors: Dündar O; Ölmez A

  4. The Use of Supplements among Adults in Selected Gymnasium in Kuala Lumpur, Malaysia

    Authors: Sedek R Li TZ Kambli NZ; Kasim ZM

  5. Building Resilience of Rural Farm Households in the Aftermath of Resource-Use Conflicts in Enugu State, Nigeria

    Authors: Okereke – Ejiogu NE Chikaire JU Ani AO; Godson-Ibeji CC

  6. Information and Communication Technologies for Transforming Agricultural Production and Rural Income of Women Farmers in Orlu Agricultural Zone of Imo State, Nigeria

    Authors: Okereke - Ejiogu NE Chikaire JU Nnadi FN; Emerhirhi Emily