Archived Papers for Journal
Amazonian Journal of Plant Research >>
Vol.2, No.3
Publisher: Faculdade de Engenharia Agronômica/Universidade Federal do Pará
Publishing Date: 2019-09-07
- Cinnamic acid use in the conservation of minimally processed pineappleAuthors: Gláucia C. Moreira Nathiele P. Schardosin; Quirino A. Vilas Boas da Silva
- The application of agrometeorological techniques contributes to the agricultural resilience of forage cactus: A reviewAuthors: Hygor K. M. Nunes Alves Alexandre M. da Rosa F. Jardim Luciana S. B. de Souza; Thieres G. F. da Silva
- Sensory quality of fruits of papaya formosa tainung-01 stored in modified atmosphereAuthors: Hirllen N. B. Rodrigues Beserra Pahlevi A. de Souza Raimunda V. da S. Freitas Franciscleudo B. da Costa; Marcos R. da S. Vieira
- Fruit biometry and pitombeira seed [Talisa esculenta (St. Hil) Radlk (Sapindaceae)]Authors: Alan M. Zuffo Jorge G. Aguilera Augusto M. de Oliveira Aécio Busch; Fábio Steiner
- Arugula crop cultivation in hydroponic system in the Agreste region of Paraiba State – Brazil, using different plant densities and nutrient solution concentrationsAuthors: Claudio S. Soares José Félix de B. Neto Ewerton Guilherme A. de Sousa Maria da Conceição C. Silva André Luiz P. da Silva; Joaquim Alves de L. Júnior