Tinospora Crispa As A Future Cure For ObesityCholesterol
Journal: International Journal of Scientific & Technology Research (Vol.6, No. 7)Publication Date: 2017-07-15
Authors : Bharat Kwatra;
Page : 340-341
Keywords : Obesity; Cholesterol; Tinospora crispa; Chicken Fat; future Cure; Patwali plant and Gudhuchi.;
Abstract
Nowadays people suffering from obesitycholesterol are often heard. This disease is due to the excess of mainly carbohydrate and lipid in an individuals diet and the lack of expenditure of energy such as exercise. Therefore the patawali plant or its scientific name Tinospora crispa is believed to be a traditional cure for the problem. A sample of patawali plant Tinospora crispa juice lime juice ginger juice and grapefruit juice was prepared for the experiment. Next fresh chicken fats are chosen and prepared as they contain a high value of cholesterol. The chicken fat was rinsed with water dried using a filter paper and then immersed in the juice samples for a duration of 1 hour. The initial and final mass of chicken fat was recorded. At the end of the experiment it is found that ginger and Tinospora crispa shows significant in reducing the mass of chicken fat. Thus it can be concluded that Tinospora crispa and ginger has the potential to be the future cure for obesity.
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Last modified: 2017-10-22 19:56:12