ECONOMICS OF PRODUCTION AND MARKETING OF OKRA IN DISTRICT BIJNOR (U.P.)
Journal: HortFlora Research Spectrum (Vol.1, No. 3)Publication Date: 2012-08-25
Authors : O.P. Maurya; S.L. Pal;
Page : 274-277
Keywords : Okra; Production; Marketing; Cost; Benefit; Profit;
Abstract
Bhindi (Okra) is an important vegetable crop of district Bijnor. It provides a net income of Rs. 7794.78 with a gross output value of Rs. 21000.00 with a total input of Rs. 13205.22. The cost:benefit ratio was calculated at 1:1.59. In the marketing of Bhindi(okra) the producer's share in the price paid by the consumer was very low being only 56.41 per cent due to inefficient marketing. A sound production and marketing system of vegetables in general and that of Bhindi (okra) in particular are needed.
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