COMPREHENSIVE AND QUALITATIVE ASSESSMENT OF DIETS IN RESTAURANTS
Journal: International Scientific Journal "Internauka" (Vol.1, No. 72)Publication Date: 2019-06-30
Authors : Kuzmin Oleg; Kravchuk Nadezhda; Shysh Natalia; Reshetnik Sofia; Gavrilchenko Polina; Romaniuta Andrii;
Page : 39-49
Keywords : qualimetry; quality; diet;
Abstract
The research of the quality of dietary rations in the restaurants was conducted.
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