Immunity Booster against Corona Virus (COVID-19)

Virus responsible for SARS disease, Spread during 2003. SARS-COV, Primarily binds to Heparon Sulphate Proteoglycan (HSPG) sites of human cell membrane. Lactoferrin has the ability to pre-bind HSPG Sites& block SARS-COV interaction on human respiratory tract. Novel Coronavirus (SARS-COV2) has certain close similarities with SARS-COV. Based on the available literature, it is hypothesized that human colostrums& dairy products, Ginger, Garlic, Honey, Turmeric, Sour Cabbage, Tomato, Flax Seeds, Blueberries, Olive, Onion, Carrot and Spinach can boost immune system to fight against against Novel Coronavirus.