Quality Assessment of Shallow Groundwater in Some Selected Agrarian Communities in Patigi Local Government Area, Nigeria
Journal: International Journal of Basic and Applied Science (Vol.1, No. 3)Publication Date: 2013-01-25
Authors : J. J. Musa; J. J. Ahanonu;
Page : 548-563
Keywords : Agrochemicals; agriculture; groundwater; potable; wastewater; water; shallow well;
Abstract
A study was conducted to determine the biological, chemical and physical drinking water quality from shallow wells in agrarian communities. An in-situ membrane filtration test kit was used to determine the microbiological quality of water and a photometer was used for the chemical analyses. Water samples were collected from protected shallow wells during wet and dry seasons of the year 2012 to determine the change in quality with different seasons. The results of the analysis show that Gapkan had the least value of pH of 6.7 while Lade had the highest value of 8.4. ANOVA (P
Other Latest Articles
- Normal Paraffin Production Process of Kerosene in Oil Refinery Company
- A Component Analysis of Assisted Reading with a Third Grade Student with a Reading Deficit in a Psychiatric Hospital Setting
- Evaluation of Socio-Cultural Factors Influencing Consumer Buying Behaviour of Clothes in Borno State, Nigeria
- The Impact of ICT-Driven Instructional Aids in Nigerian Secondary Schools
- Millennium Development Goals (MDGs) and Poverty Reduction in Nigeria
Last modified: 2013-05-06 07:42:22