Awareness Of Food Sources Of Antioxidants Among Dental Students

The aim of this study is to determine the understanding regarding awareness on food sources of antioxidants among dental students. The purpose of this study is to create awareness and determine the understanding of food sources of antioxidants among dental students. This study was conducted based on a questionnaire which consists of 10 questions through a weblinked application called Google Form. A convenient sample size of 100 consecutive dental students who are currently pursuing their studies in Chennai participated in the study. As an overall result, most of the participants are aware of food sources of antioxidants among dental students. As a conclusion, awareness on food sources of antioxidants among dental students in Chennai is adequate but certain knowledge has to be brushed up among them for a better understanding regarding this topic. Furthermore, they need to be trained on these grounds to help them be more disciplined and more consent with oral health issues.