Orange and insulin plant juice as potential treatment for diabetes: a review

Our experiment recognized the potential treatment of diabetes that provides a convenient way of maintaining the normal blood pressures of our body where the human health of a person is meanly concerned as usual. The researcher offered their thoughts on how this juice might help avoid diabetes and how it can benefit human health, particularly in the case of diabetes. According to scientists, diabetes is a chronic disease that affects a large number of people and is on the rise around the world. The goal of this study was to see if this orange fruit and insulinproducing plant could potentially treat diabetes (Ramon et al, 2021). Orange juice reduced the mean maximum plasma concentration at which our body's blood pressure is well maintained, as well as the mean area under the plasma atenolol concentrationtime by 25-55 percent. Furthermore, oranges contain fiber that protects point health. A medium orange has roughly 3 grams of fiber or about 12% of the daily intake. Orange fiber supports digestive function, aids in blood sugar and insulin regulation, and may also increase satiety and promote restful sleep (Nair, 2010). On one hand, the insulin plant is very well-known in India and other parts of Asia, particularly in South East Asia like the Philippines. It belongs to the Costaceae plant family. The leaves of it are believed to lower blood glucose levels, where it consumed and preserved the level of blood pressure to prevent serious diabetics due to a drop in glucose levels, as well as the initial weight gain as the cells begin to locate at blood to control glucose levels (Vinod, 2010).