Directions for Improving State Policy to Form and Strengthen the Export Potential of Agricultural Products

The main purpose of the study is to analyze the current state of agricultural production, explore processing opportunities and identify areas for improving public policy to increase export potential. A statistical, systematic approach, analysis and generalization methods were used in the research work. The article provides an analysis of the role of the state in increasing the production of export-oriented agricultural products, improving competitiveness and quality, improving the technological capabilities of milk and dairy products, cotton, meat and meat products, tobacco, grapes. The research analyzes the directions of improving the state policy in increasing the production of science-intensive products by providing import-substituting agricultural products and applying scientific and technical progress. The article examines the opportunities to increase the production of agricultural products, evaluates the activities of processing enterprises, analyzes the processing potential in this area and identifies areas of state support in this area. The study analyzes the interaction of these areas, development prospects and export opportunities, and makes relevant proposals on the effectiveness and development of measures.