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KNOWLEDGE OF ANGANWADI WORKERS REGARDING COMPLIMENTARY FEEDING PRACTICES IN A RURAL AREA- A CROSS-SECTIONAL STUDY

Journal: International Journal of Advanced Research (Vol.12, No. 02)

Publication Date:

Authors : ; ;

Page : 645-649

Keywords : ;

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Abstract

AWWs had good knowledge regarding various CF assessment indicators given by WHO but some technical knowledge need to improve in areas like Dietary Diversity along with continuation of BF up to 2 years. Regular trainings to update knowledge is needed.

Last modified: 2024-03-16 13:26:06