The Effect of Nutrition on Spiritual Health; From Cultivation and Animal Breeding to Processing and Intake |Biomedgrid
Journal: American Journal of Biomedical Science & Research (Vol.18, No. 6)Publication Date: 2023-05-11
Authors : Mohammadmahdi Mazhari; Zahra Mazhari; Seyyed Mostafa Hakimzadeh;
Page : 653-658
Keywords : Health; Food; Spirituality; Cognitive; Emotional;
Abstract
Introduction: Health has different dimensions, one of which is spiritual health. The indicators of the farm, transportation, product processing, cooking, while eating can have an impact on spirituality in different ways by affecting the person's food. This study, by examining Islamic studies and narratives, seeks to investigate the influence and relationship between these factors and the spiritual health of a person. Methods: In this study, it examines the impact of nutrition on spiritual health from the farm to the table using a descriptive and analytical method. In this regard, using the keywords of spiritual health, spirituality, lifestyle, nutrition, cooking, sleep, air, and farm to table, all related sites were searched. Also, databases and narrative books and Iranian Islamic medicine sources were examined. In this regard, 130 titles of articles and books were obtained, of which 55 were discarded after studying their summaries. Among the remaining number, 15 sources were used to fully study the articles and books. The narratives obtained were analyzed in 5 axes, which can form a perfect human being by influencing nutrition. Results: According to the narratives and narrative books and Iranian medicine, 5 axes were studied, which were taken into consideration by influencing food in order to reach the perfect human being. These 5axes include farm indicators, transportation, product processing, cooking, while eating. These 5axes can affect the cells of the body by influencing the food and bring a person closer to God if he walks in the right direction in the mentioned 5 axes.
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