FEATURES OF THE EFFECT OF THE DIETARY SUPPLEMENT “NEPHROBIOTIC” ON INFLAMMATORY MARKERS, NITROGENOUS UREMIC TOXINS, AND THE CONDITION OF THE GASTROINTESTINAL TRACT IN PATIENTS WITH CHRONIC KIDNEY FAILURE
Journal: International Scientific Journal "Internauka" (Vol.1, No. 169)Publication Date: 2025-02-28
Authors : Chernii Volodymyr; Chernii Andrii;
Page : 44-50
Keywords : nephrology; urea metabolism; probiotic; microflora; development; treatment;
Abstract
The article is dedicated to the study of methods for effectively removing uremic toxins in patients with chronic
kidney failure and the development of a probiotic that influences this process
Other Latest Articles
- DEMOGRAPHIC DEVELOPMENT OF THE PODILLIA PROVINCE (1862–1872): SOCIAL, RELIGIOUS AND MIGRATION ASPECTS
- USING ARTIFICIAL INTELLIGENCE IN AUDITING: THE EXPERIENCE OF THE BIG FOUR
- SECURITY OF ELECTRONIC PAYMENTS IN PUBLIC ADMINISTRATION SYSTEMS IN THE FACE OF CYBER THREATS
- MODERN TECHNOLOGIES FOR OPTIMIZING THE LIVING SPACE OF SMALL ROOMS
- Simulation Numérique Et Modélisation Par La Méthode Du Réseau De Neurones Artificiels Du Rendement Des Filtres Granulaires De Granite
Last modified: 2025-08-25 02:10:39