How to Develop Gluten-Free Foods for a Healthy Gut
Journal: International Journal of Celiac Disease (Vol.3, No. 2)Publication Date: 2015-06-14
Authors : Federico Morreale; Nicoletta Pellegrini;
Page : 44-47
Keywords : celiac disease; gut inflammation; gluten-free foods; gluten-free diet; gut barrier; gut microbiota;
Abstract
No abstract
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Last modified: 2015-06-14 02:49:44