EFFICIENCY OF THE USE OF TANNING-SCRAPINGS PREPARATION IN COMPOSITION THE STARTING MIXED FOODS BY ONGROWING OF CARP LARVAE
Journal: Fisheries Science of Ukraine (Vol.11, No. 1)Publication Date: 2010-03-25
Authors : Zheltov Yu.; Borbat M.; Stetsyuk Z.;
Page : 101-105
Keywords : fish productivity; food value; zooplankton; larvae; tanning-scrapings preparation (TSP);
Abstract
The results of researches of application influence on fish productivity in composition the mixed foods of moist tanning-scrapings preparation (TSP) by ongrowing of carp larvae are resulted. The comparative food value of zooplankton and mixed foods with 10 and 20% maintenance TSP is given.
Other Latest Articles
- COMPARATIVE ANALYSIS OF GENETIC STRUCTURE OF SOME INTRABREEDING GROUPS OF CARPS OF UKRAINIAN SELECTION
- GENETIC STRUCTURE OF THE NEW SCALELESS SUBBREED TYPE OF COMMON CARP ON THE BASIS OF THE MITOCHONDRIAL DNA-MARKERS
- EXPERIENCE OF MARKET THREE-YEARS OF GRASS CARP GROWING BY MORE COMPACT DENSITY
- CHANGE OF CARPS OF MOLDAVIAN BREEDS MORPHOTYPS AS A RESULT OF SELECTION ON RISE OF STABILITY TO INFECTION DISEASES
- INTENSIFICATION OF POND FISHERIES BY THE POLYCULTURE INTRODUCTION
Last modified: 2015-06-17 03:59:32