CONTRIBUTIONS TO THE DEVELOPMENT OF THE FIELD CROPS YIELD IN TEISANI AREA HOUSEHOLDS, PRAHOVA COUNTY

The aim of the paper was to analyze the technological performance of the field crops on luvisoils in Teisani area, Prahova County, where corn and potato are cultivated for personal consumption and beet for animal nutrition. The cultivation of wheat and fodder plants has been an exception. Studies conducted have firstly referred to the introduction of crops in rotation system, through cooperation and exchange between households and within their own household for those with larger surfaces. To compare the productivity of crops, the yield energy value has been used as a measure unit, which facilitates the comparison. The yields was reduced up to the lower limit of crop potential because of monocultures and the lack of appropriate technologies, even for small farming machinery. The results showed that using improved technologies, in 2013 and 2014, the yields were significantly superior, the highest ones, for potatoes and alfalfa, the last one as jumper field. Introducing alfalfa in the crop rotation system has led to the potato yield doubling, but also of those of wheat, corn and beet. Using manure and organic material available and degradable in the form of compost made in their own household, to which are added small amounts of nitrogen and phosphorus, there were obtained average yields by 40% higher than the average of the experience and by 139%, i.e. 2.4 times higher than the unfertilized variant, very much used in the area. Therefore, it was demonstrated, that there are huge resources to produce agricultural products and primary food in the Teisani rural area. Small peasant households should be encouraged and financially supported to participate to food production both for their own consumption, but also for the market.