Share Your Research, Maximize Your Social Impacts
Isolation Analysis Of Flavonoids From Triticum Aestivum
Journal: International Journal of Scientific & Technology Research (Vol.3, No. 10)Publication Date: 2014-10-15
Authors : Anil Gupta; Jyoti Khatri;
Page : 87-88
Keywords : KEYWORDS analysis; anticancer; extraction; isolation; flavonoids; tricin; triticum aestivum.;
Source : Download
Find it from : Google Scholar
Abstract
ABSTRACT Flavonoids tricin iso-orientin vanillin iso-vitexin apigenin 8-hydroxy flavones 4-hydroxy chalcone have been isolated from leaves of early stage triticum aestivum. Their quantitative analysis has been done through elemental and spectral analysis.
Other Latest Articles
- Conceptual Model Of The Effect Of Environmental Management Policy Implementation On Water Pollution Control To Improve Environmental Quality
- Dose Assesment Of Public For Some X Ray Machines In Albania
- Design Of Semi-Automatic Traffic Light Control System
- Relationship For Estimating The Suspended Sediment Load In The Watershed Of The Ebda Wadi Algeria
- Gprs Based City Area Monitoring Using Embedded System
Last modified: 2015-06-28 04:01:23