COMPARATIVE ASSESSMENT OF DIFFERENT SORTS OF PEAS IN THE CONDITIONS OF THE ARID ZONE OF THE REPUBLIC OF TYVA

The variety of edaphic-climatic zones of cultivation, the high requirements to sorts of production predetermine creation of the sorts of peas adapted for local agroclimatic conditions. The results on study of different sorts of peas in the conditions of dry steppe zone of the Republic of Tyva are presented in the work. In the conditions of the dry steppe zone, the sort Kemchug is the most adapted.