Quality of organic rice [Oryza sativa (L.) sub sp. japonica] as influenced by planting methods and nutrient management

The experiment was carried out during Kharif season, 2013 at Crop Research Farm, SHIATS Model of Organic Farm (SMOF), Department of Agronomy, Allahabad School of Agriculture, SHIATS, Allahabad (U.P.) to study the quality of organic rice as influenced by planting methods, green manure crops and liquid forms of organic manure. The data registered that higher carbohydrate (78.24%) in the treatment T2 (CTR + Sesbania aculeata + Fish amino acid) and highest Protein 7.85% in the treatment T6 [SRI(t) + Sesbania aculeata L. + Fish amino acid].