INTENSIFICATION OF GROWTH OF STARTER CULTURES INDUCED WITH ELECTROMAGNETIC TREATMENT
Journal: Science and world (Vol.2, No. 19)Publication Date: 2015-03-23
Authors : Nesterenko A.A.; Keniyz N.V.;
Page : 68-70
Keywords : fibers; histology; microbial population; starter culture; electromagnetic treatment.;
Abstract
Activation of starter cultures in cold smoked sausage production is one of the most significant technological approaches, which allows speeding up fermentation and decreasing the time for air-drying of cold smoked sausages. During the research and experimental findings it is confirmed that the activation of starter cultures can be reached by using electromagnetic treatment.
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