ECONOMICAL-STATISTICAL ANALYSIS OF FOOD COST LEVEL AT THE ECONOMIC CRISIS OF 2014-2015

In this article the analysis of dynamics of consumer price index on foodstuff in the Russian Federation for 2014-2015 for the purpose of identification of the main tendencies and regularities of its change is carried out, the short-term forecast for 2016 is made. The most important factors which action led to sharp increase in prices for the last year, and also consequences and their influence are determined.