WORK CHARESTERISTIC AND FORMAL SECTOR WOMEN’ WORK IN KALIMANTAN TIMUR PROVINCE
Journal: Academic Research International (Vol.4, No. 4)Publication Date: 2013-07-15
Authors : Siti Maria;
Page : 618-626
Keywords : Women Workers; Worker Characteristics; Work Characteristics; and the Formal Sector;
- PHYSICO ? CHEMICAL AND ORGANOLEPTIC PROPERTIES OF YOGHURT MANUFACTURED WITH COW MILK AND GOAT MILK
- Effect of Mixing Soy Milk with Buffalo or Cow Milk on the Chemical Composition, Microbial Properties and Sensory Evaluation of Yoghurt
- Changes in physico-chemical properties of milk under ultraviolet radiation
- SENSORY PROPERTIES AND PHYSICO-CHEMICAL ANALYZES OF PASTEURIZED MILK
- STUDY OF PHYSICO-CHEMICAL PROPERTIES OF FERMENTED MARE'S MILK TO DEVELOP KAS MEDICATED PRODUCTS FOR CHILDREN
Abstract
The study aims to reveal the women workers who work in sector formal. This study is located at five regencies/cities in Kalimantan Timur, which has sampling 240 respondents. The respondent is taken from women workers combinations which work in industry and service sector in big, middle, and small scale. The result shows that women workers have some characteristics namely; a) the productive age, b) have a considerable famiy responsibility, c) less leisure time, and less educated. These women workers charecteristics are linear with women’ work charesteristics of women workers.Characteristics of women workers work in Kalimantan Timur are: a) low position, b) hours of market and non-market work is high, c) low productivity levels, and d) the level of low wages. Characteristics of vulnerable workers are one of the causes of the weakness of the characteristics of women's work in Kalimantan Timur.
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Last modified: 2013-11-18 00:26:40