Knowledge on improved fodder production practices of rabi season in Rajasthan : The farmers perspective
Journal: Bioved (Vol.27, No. 2)Publication Date: 2016-08-27
Authors : Devendra Kumar Meena; Gopal Sankhala; Pravesh Singh Chouhan;
Page : 315-320
Keywords : Farmers; fodder; knowledge and production;
Abstract
The present study was undertaken in Rajasthan. The investigation concerned with Semi-arid zone of Rajasthan, which is the highest livestock and bovine population in zone, 6986.20 and 3287.90 thousands; respectively. Milk production and productivity depend on the quality and quantity of feed and fodder and it's constituted about 60-70 per cent cost of milk production. This feed resource, which consists mainly of grasses, legumes and cereal crop residues vary widely and are spread across the major agro- ecological zones of the Rajasthan. Hence, an investigation entitled “A Comprehensive Study on Fodder Production and Its Utilization Pattern in Semi-Arid Zone of Rajasthan” was conducted on proportionate random sampling, selected 240 dairy farmers of Dausa and Tonk districts in Semi- arid zone of Rajasthan. At least who have one milch animal and grow one fodder crops in a year.
Other Latest Articles
- A study on adoption of maize production technology by the farmers of Chhindwara district of (M.P.)
- Response of zinc and boron application on fruit set, quality and yield of apple (Mallus × domestica Borkh.) cv. Red Delicious under hilly conditions of Uttarakhand
- Sediment outflow from paddy mulch at varying land slopes under simulated rainfall conditions
- Effect of pruning for bearing trees planted at normal distance square and paired planting system of mango (Mangifera indica L.) cv. Langra in Madhya Pradesh
- Effect of herbal growth stimulators on the performance of broiler chicks
Last modified: 2016-11-24 15:31:03