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Comparing the Impact of Lipolytic Enzyme Preparations in Additional Soaking and Degreasing of Fleshed Pig and Sheep Skins
Journal: Revista de Pielarie Incaltaminte / Leather and Footwear Journal (Vol.12, No. 3)Publication Date: 2012-09-30
Authors : Vasil TSANOV; Dimitrina IVANOVA; Margarita KOLEVA;
Page : 175-182
Keywords : lipase; animal fats; fatty acids;
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Abstract
Appropriate use of enzyme preparations in pretanning enzymatic processes for treatment of pig and sheep skins with high content of natural fats needed comparative analysis of the mechanisms of their action of degreasing and the general rate of opening up of the fibrous structure of skin tissue. An aqueous degreasing process with enzyme addition is recommended.
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Last modified: 2017-03-07 22:00:32