Allelopathic Effect of Lantana Camara on Germinatiion and Growth of Chickpea and Green Gram

An experiment was conducted in Department of Botany, BFIT, Dehradun, Uttrakhand during the months of February and March to understand the allelopathic effects of different concentrations taken through the leaf powder of Lantana camaraleaf on germination percentage and early growth of two pulse crops i.e. chickpea and green gram. The test was conducted in petridishes. Results showed that different leaf powder concentration cause great inhibitory effect on germination and growth of both the pulse crops. Results indicates that the allelochemicals were released from the leaf powder and inhabit the germination and growth of germinated crops.