Share Your Research, Maximize Your Social Impacts
INFLUENCE OF THE DATES OF STORAGE OF DAIRY PRODUCTS ON THE CONTENT OF MICROBIAL CELLS IN THEM
Journal: Synergy of Science (Vol.11, No. 1)Publication Date: 2017-05-31
Authors : Ubushaeva B.V.; Ochir-Goryaeva A.V.; Pederova B.O.;
Page : 0-0
Keywords : milk; Milkotester.;
Source : Download
Find it from : Google Scholar
Abstract
The article is devoted to the milk content of the microbial cells. The article presents research data.
Other Latest Articles
- RAMIFICATION OF SPIRITUAL INTELLIGENCEq
- BIOCLIMATIC ARCHITECTURE
- Impact of Auxiliary Equipments' Consumption on Electricity Generation Cost in Selected Power Plants of Pakistan
- Antecedents of Enterprise Resource Planning and its Impact on Firm Perfromance with Supply Chain Integration as Mediating factor
- An Energy Policy Analysis and Proposed Remedial Actions to Reduce Energy Crises in Pakistan
Last modified: 2017-05-26 17:16:20