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Influence of the Properties of Soil Bulk and Porosity on Repeated Crops in the Vegetable Crop Rotation System
Journal: International Journal of Science and Research (IJSR) (Vol.9, No. 4)Publication Date: 2020-04-05
Authors : Khalikov B.M.; Rasulova F.G.; Saribaeva N.N.;
Page : 67-69
Keywords : light gray soil; cotton; cereals; vegetables;
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Abstract
The article presents the results of a study of several crop species (mung-bean, soybeans, maize) as an optimal precursor for the main crops- cotton and cereals under the conditions of light gray soils of the Andijan region, as well as their effect in comparison with soil, cotton and cereals.
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