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Change of the fatty acid composition of cows milk depending on the season of the yearmilk
Journal: Science Journal "NovaInfo" (Vol.128, No. 1)Publication Date: 2021-11-15
Authors : Stepycheva Natalya Vadimovna; Savinova Naira Avetisovna;
Page : 5-9
Keywords : FATTY-ACID MILK COMPOSITION; SYNTHESIS OF MILK FAT; GAS CHROMATOGRAPHY;
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Abstract
This article analyzed samples of raw cows milk by fatty acid composition. Observed changes in fatty-acid composition of milk fatty phase in relation to normative indicators, depending on seasonality.
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Last modified: 2021-11-17 02:09:10