ResearchBib Share Your Research, Maximize Your Social Impacts
Sign for Notice Everyday Sign up >> Login

Performance Based Assessment of Grade 10 Students in Cookery Contextualized Instruction Guide

Journal: International Journal of Trend in Scientific Research and Development (Vol.8, No. 5)

Publication Date:

Authors : ;

Page : 378-401

Keywords : development education; performance-based assessment; TLE - cookery; contextualized instruction guide; Cebu City; Philippines;

Source : Downloadexternal Find it from : Google Scholarexternal

Abstract

Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-8 | Issue-5 , October 2024, URL: https://www.ijtsrd.com/papers/ijtsrd69375.pdf Paper URL: https://www.ijtsrd.com/humanities-and-the-arts/education/69375/performancebased-assessment-of-grade-10-students-in-cookery-contextualized-instruction-guide/jan-keithley-p-quijano

Last modified: 2025-01-21 20:13:00