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Archived Papers for Journal

International Journal of Nutrition and Food Science >>

Vol.4, No.6

Publisher: Science Publishing Group

Publishing Date: 2015-11-09

  1. Characterization of Physical, Thermal and Spectral Properties of Biofield Treated Date Palm Callus Initiation Medium

    Authors: Mahendra Kumar Trivedi; Alice Branton; Dahryn Trivedi; Gopal Nayak; Rakesh Kumar Mishra; Snehasis Jana