Effect of Deficit Irrigation and Root-Zone Drying Irrigation Technique under Different Nitrogen Rates on Water Use Efficiency for Potato (Solanum Tuberosum L.) in Semi-arid Conditions (I)
Journal: International Journal of Advanced Engineering Research and Science (Vol.5, No. 2)Publication Date: 2018-02-06
Authors : Mourad. Rezig Béchir. Ben Nouna Sabri Kanzari Haroun Ben Ammar Rahma Gatri;
Page : 32-43
Keywords : Deficit Irrigation; Root-Zone Drying Irrigation; Total dry matter; Water consumption; Water Use Efficiency.;
Abstract
An investigation was carried out at the Technical Center of Potato and Artichoke CTPTA in the region of Saida, located in the lower valley of Medjerda river during the season of 2017. The objective was to evaluate the effects of deficit irrigation (DI) and the root-zone drying irrigation technique (PRD) under different nitrogen rates on total dry matter production (TDM), water consumption (WC) and water use efficiency of potato (Solanum Tuberosum L. VS. Spunta). Three water treatments (T1 = FI = 100% ETC, T2 = DI = 75% ETC and T3 = PRD50) and three nitrogen rates (F1 = N150: 150 kg N ha-1, F2 = N75: 75kg N ha-1, F3 = N0: 0kg N ha-1) were applied since the tuber initiation (55 days after planting) to maturity (100 days after planting). The results showed that the water regime affected negatively the total dry matter accumulation. A decline of 7 and 18.6% was registered in the two treatments T2 and T3 compared to the control T1. The WC decreased during water restriction respectively by 16; 33 and 29% for the T2 and T3 (PRD50 left) and T3 (PRD50 right) compared to T1. For the three nitrogen treatments (F1, F2 and F3) the water restriction has increased the WUE. The best values was recorded in the treatment T2 and then in the treatment T3 from where this increase compared to T1 was equal to (22.6% and 12.9%), (24.1% and 12, 4%) and (21.9% and 15.3%) respectively.
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