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DEVELOPMENT OF THE METHOD FOR BIODECONTAMINATION OF BLOOD WASTE WATER OF MEAT-WARE FACTORY
Journal: Science and world (Vol.1, No. 67)Publication Date: 2019-03-25
Authors : Subbotina Yu.M.;
Page : 61-63
Keywords : meat-ware factory; enterobacteria; decontamination; blood waste water; algolization; E.Coli; coli titer; coli index; microalgae.;
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Abstract
The article deals with the issue of wastewater treatment at a meat processing plant in biological
ponds. The results of bacteriological and sanitary evaluation are analyzed. The results of the efficiency of selfpurification of the meat plant waste are compared depending on their dilution.
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Last modified: 2019-04-05 19:16:50