PURIFICATION AND BIOCHEMICAL CHARACTERIZATION OF IgG FROM SERUM OF YAK (BOS GRUNNIENS)
Journal: Exploratory Animal and Medical Research (Vol.1, No. 2)Publication Date: 2012-01-16
Authors : Debjani Saha; Subhasis Batabyal; Saibal Chattopadhyay; Souvik Barui; Abhijit Barui;
Page : 156-160
Keywords : ;
Abstract
In the present study Immunoglobulin G was purified from serum of Yak by gel filtration chromatography on Sephacryl S-200. SDS- PAGE of purified yak IgG showed four major polypeptides of 62.94 kDa, 53.29 kDa 29.22 and 28.21 kDa. The purified Immunoglobulin has been found to be immuno-reactive by DID test and Western Blot analysis when treated against hyper-immune sera.
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