THE EXISTENCE OF AGRICULTURAL ASSURANCE AGREEMENT ON NATIONAL FOOD RESILIENCE PROGRAM
Journal: International Journal of Civil Engineering and Technology (IJCIET) (Vol.10, No. 6)Publication Date: 2019-07-06
Authors : Zahry Vandawaty Chumaida Hilda Yunita Sabrie Bambang Sugeng Ariadi Subagyono Asri Wijayanti;
Page : 121-132
Keywords : Agricultural assurance; national food resilience program;
Abstract
Law protection towards farmer particularly rice farmers, are really needed because of the risks that they face towards planted crop. The risk or damaged of paddy crop which is planted, definitely will disadvantage farmers. The disadvantage risk occurred must be anticipated precisely because will potentially weaken the farmers' motivation to develop their farming or even could threaten the national food resilience. Food and Agricultural Organization estimates most of the world's countries (especially developed tropical countries) will face a hard challenge to sufficient their food resilience. Because of that, the recent government is promote a program to increase the agricultural result by national food resilience program, which is definitely very impacting on food production that is planted by all farmers. Food resilience program by government is gifted to all farmers by giving the protection to agricultural production by agricultural assurance program. Agricultural assurance program which is undertaken by government is hoped to assist farmers on increasing agricultural production and giving the disadvantaged agricultural assurance risk program based on agricultural production which is planted by farmers. That agricultural assurance program is hoped also would giving protection to all farmers toward catastrophe which is probably happened, based on the damaged risks towards the planted crop especially rice. Rice plant as a main food for Indonesia citizen definitely must be protected and gifted incentive toward farmers who plants that. Hence, agricultural assurance program will be very helpful to increasing the agricultural production in terms of government national resilience food program.
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