PHYLOGENETIC CHARACTERIZATION AND SCREENING OF HALOPHILIC BACTERIA FROM ALGERIAN SALT LAKE FOR THE PRODUCTION OF BIOSURFACTANT AND ENZYMES
Journal: World Journal of Biology and Biotechnology (Vol.5, No. 2)Publication Date: 2020-08-15
Authors : Lenchi Nesrine Kebbouche Salima Khelfaoui Mohamed Lamine Laddada Belaid bKhemili Souad Gana Mohamed Lamine Akmoussi Sihem Ferioune Imène;
Page : 1-9
Keywords : Salt Lake; Bacteria; biosurfactant; Chott; halophiles; hydrolases; 16S rRNA;
Abstract
Environments containing significant concentration of NaCl such as salt lakes harbor extremophiles microorganisms which have a great biotechnology interest. To explore the diversity of Bacteria in Chott Tinsilt (Algeria), an isolation program was performed. Water samples were collected from the saltern during the pre-salt harvesting phase. This Chott is high in salt (22.47% (w/v). Seven halophiles Bacteria were selected for further characterization. The isolated strains were able to grow optimally in media with 10–25% (w/v) total salts. Molecular identification of the isolates was performed by sequencing the 16S rRNA gene. It showed that these cultured isolates included members belonging to the Halomonas, Staphylococcus, Salinivibrio, Planococcus and Halobacillus genera with less than 98% of similarity with their closest phylogenetic relative. The halophilic bacterial isolates were also characterized for the production of biosurfactant and industrially important enzymes. Most isolates produced hydrolases and biosurfactants at high salt concentration. In fact, this is the first report on bacterial strains (A4 and B4) which were a good biosurfactant and coagulase producer at 20% and 25% ((w/v)) NaCl. In addition, the biosurfactant produced by the strain B4 at high salinity (25%) was also stable at high temperature (30-100°C) and high alkalinity (pH 11).
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