Participation of Women Farmers in Rice Farming and Food Security Of Farmers Household in Swamp Land-Indonesia
Proceeding: 12th International Academic Conference (IAC)Publication Date: 2014-09-01
Authors : Junaidi Yulian;
Page : 645-654
Keywords : Participation; women farmers; food security; rice; swamp;
Abstract
Swamp land have great potential to be a strategic choice for the development of agricultural production area to the front of the face of increasingly complex challenges, especially to compensate for shrinkage of arable land and an increase in production demand, including food security. During this time, swamp land have been used for agricultural production areas, such as used for rice farming. Rice farming is the main livelihood for the people living in the swamp lands to earn income for their household. With the increased income earned through farming activities outside the farm and household food needs are met daily, so as to improve household food security. Associated with household income and resilience can not be separated from the contribution and participation of women. Women have employment opportunities that can generate additional income for their household, which in turn can improve household food security. The purpose of this study was to (1) identify the level of participation of women farmers in rice farming in swamp land, (2) assess the condition of the level of household food security of women farmers in the rice swamp land seen from Share of Food Expenditure (PPP) and (3) analyze relationship with the level of participation wanitatani household level food security of women farmers in the rice swamp land. This research was conducted in Ogan Ilir, South Sumatra Province, Indonesia. The results showed that the level of participation of women farmers in rice usatani in the high category. The level of household food security of women farmers in the rice swamp land, which is 69 percent food secure and 31 percent food vulnerable. From the results of the research can be seen also that there is a positive relationship between the participation of women farmers in rice farming with the level of their household food security.
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