Formulation and Evaluation of Herbal Powder Shampoo
Journal: International Journal of Trend in Scientific Research and Development (Vol.8, No. 2)Publication Date: 2024-07-31
Authors : Utkarsh Kasar Nikhil Kause Pratiksha Kaware Ghugarkar Prasad;
Page : 825-830
Keywords : Herbal shampoo; herbal cosmetic; Hibiscus rosa-sinensis; Emblica officinalis; Azadirachta indica; Rosa Centifolia; Acacia concinna; Sapindus indica; Trigonella foenum- graecum Linn; Withania somnifera; Cinnamomum verum; Nigella sativa Linn;
Abstract
The study aimed to formulate an herbal powder shampoo and evaluate its physicochemical properties. The herbal liquid shampoo was formulated by adding the fine powder of Shikakai, Methi, Hibiscus, Neem, Ashwagandha, Reetha, Amla, Cinnamon, Kalonji and Rose. Several tests such as Organoleptic character Odor, Color and Texture , Bulk density, tapped density, Moisture content, Dirt dispersion, pH, Water solubility and Foaming index were performed to determine the physicochemical properties. All the evaluation parameters give the satisfactory results. Utkarsh Kasar | Nikhil Kause | Pratiksha Kaware | Ghugarkar Prasad "Formulation and Evaluation of Herbal Powder Shampoo" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-8 | Issue-2 , April 2024, URL: https://www.ijtsrd.com/papers/ijtsrd64792.pdf Paper Url: https://www.ijtsrd.com/pharmacy/other/64792/formulation-and-evaluation-of-herbal-powder-shampoo/utkarsh-kasar
Other Latest Articles
- A Study to Assess the Effectiveness of Structured Teaching Programme on Knowledge of Mother’s of Under Five Children Regarding Acute Respiratory Tract Infections in Selected Slum Area of Gwalior
- Implementation of PPDV College Student Management System
- Implementation of 8x8 Vedic Multiplier using Verilog
- Implementation of PPDV College Employee Management System using Java
- Value Management and Recessed Economy in Selected Food and Beverages Firms in Nigeria 2016 2022
Last modified: 2024-08-03 18:52:38