Heat stress as a problem in the livestock industry
Journal: RUDN Journal of Agronomy and Animal Industries (Vol.20, No. 3)Publication Date: 2025-11-20
Authors : Karina Temirdasheva; Vladimir Gukezhev;
Page : 445-454
Keywords : temperature; humidity; climate; breed; productivity;
Abstract
Under changing climate conditions, modern livestock production systems are becoming increasingly vulnerable, and highly productive animals are quite demanding in terms of housing and management conditions. An analysis of scientific studies dedicated to the problem of global warming and its impact on the dairy and beef cattle industries has been conducted. The research materials presented address the effects of heat stress on animals, noting the limited number of studies and the inconsistency of information available in the literature. Developments offering specific tools to mitigate the consequences of global warming for livestock enterprises are either absent or ineffective under the natural and climatic conditions of the Kabardino-Balkarian Republic.
Other Latest Articles
- Meat qualitative composition of broiler chickens and feed digestibility when introducing a new organo-mineral feed additive into the diet as an alternative to antibiotics
- Microbial community of the Coastal Zone of Kola Bay under anthropogenic impact
- Technology of green cuttings of woody plants for landscaping arctic cities
- Food security in the Russian Federation: realization of domestic demands amid export opportunities expansion
- Characteristics of selection traits in new accessions of spring barley Hordeum vulgare L. in the conditions of North-West Russia
Last modified: 2025-11-20 03:43:44
Share Your Research, Maximize Your Social Impacts


