CONCENTRATION OF HIGHMOLECULAR RICH ACIDS IN THE LIVER OF DIFFERENT KINDS OF POND FISHES

It has been established that during the summer period the content of acid lipids molecular rich acids in the liver of Lubinskyi scate carp, the white carp and the silver carp rises in 2,66, 2,97 and 3,47, and of the free fatty acids in 2,50, 2,62 and 2,77 times. During this summer the Molecular rich acids of lipids and tne free fatty acids in the liver of silver carps and white carps in comparaison with the Lubinskyi scale carp is lower.