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CEREAL PATE BASED ON OFFAL
Journal: Science and world (Vol.1, No. 16)Publication Date: 2014-12-23
Authors : Makangali K.K.; Tokysheva G.M.; Kazhgaliyev N.Zh.; Tumenov S.N.;
Page : 51-53
Keywords : Pate; offal; vegetable ingredients; chickpeas; cereal products;
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Abstract
The article discusses the use of recycled meat industry, the prospects of using herbal ingredients in meat products. The compounding cereal paste is developed.
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Last modified: 2016-06-26 17:41:42