THE INFLUENCE OF P-AMINOBENZOIC ACID ON GROWTH AND DEVELOPMENT OF PLANTS

The article deals with the results of using p-aminobenzoic acid for influence on viability of miliary cultures of mohar, Siberian millet and Japanese millet. In the article, the doses of preplanting cultivation (0,1-0,2 %) of mature heads with seeds are proved. The positive effect of acid as a phenotypical activator is shown. Unlike the well-known method when p-aminobenzoic acid powder is dissolved in hot water, in this research the results are reached due to mixing with acetic acid by means of which fungal diseases at the landed plant heads decrease, while indicators of germination energy increase.