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Archived Papers for Journal

Fisheries Science of Ukraine >>

Vol.11, No.1

Publisher: Institute of Fisheries of the National Academy of Agrarian Sciences of Ukraine (http://if.org.ua)

Publishing Date: 2010-03-25

  1. SCIENTIFIC PROVISION OF AQUACULTURE DEVELOPMENT AND INCREASE OF EFFICIENCY OF EXPLOITATION OF AQUATIC LIVING RESOURCES OF INLAND WATER BODIES IN UKRAINE

    Authors: Hrytsyniak I.

  2. DEEPENING OF INTERNATIONAL COOPERATION ON PROBLEMS OF AQUACULTURE

    Authors: Grynzhevsky M.

  3. WORK OF INSTITUTE OF FISHERIES NAAS ACADEMIC SENATE

    Authors: Oleksiyenko O.

  4. PREPARATION OF SCIENTIFIC SKILLED POTENTIAL OF HIGHER QUALIFICATION IN INSTITUTE OF FISHERIES NAASU

    Authors: Krazhan S.

  5. ROLE OF THE INSTITUTE OF FISHERIES NAASU SCIENTIFIC LIBRARY IN INFORMATIVE PROVIDING OF FISHERIES SCIENCE

    Authors: Dumik О.

  6. BIOLOGICAL STATE OF SPAWNING STOCK AND SPAWNING PARTICULARITIES OF BLUE BREAM (BALLERUS BALLERUS LINNEUS, 1758) OF THE KREMENCHUK RESERVOIR

    Authors: Khristenko D.

  7. EFFECT OF ECOLOGICAL CONDITIONS ON SPAWNING OF MAJOR COMMERCIAL FISHES OF THE KREMENCHUK RESERVOIR

    Authors: Kotovska G.

  8. FEEDING PARTICULARITIES OF PERCH OF THE DNIESTER RESERVOIR

    Authors: Zakharchenko I.; Besedinskaya N.

  9. INFLUENCE OF PLANCTON AND BENTOS ORGANISMS IN FISHERY PONDS AT THE FATTY ACIDS COMPOSITION CARCASS MUSCLES AND AT THE GROWTH CARPS

    Authors: Frishtak O.; Rivis I.

  10. DETERMINATION OF THE ECOLOGICAL STATE OF PONDS OF THE COMPLEX USING FOR THEIR EXPLOITATION IN THE MODE OF THE LONG-TERM USE OF WATER

    Authors: Kovalenko V.; Krazhan S.; Basaeva A.; Grygorenko T.; Kovalenko O.

  11. ACCUMULATION OF HEAVY METALS IN ORGANS AND FABRICS OF RIVER SHRINES WITH DIFFERENT PLACES OF THEIR DWELLING

    Authors: Krazhan S.; Melnik A.; Bezusiy O.

  12. ALGAL COMMUNITIES OF THE RIVER IRSHAVA AS AUTOTROPHIC COMPONENTS OF FORAGE RESOURCES FOR INVERTEBRATES AND FISH

    Authors: Scherbak V.; Ustych V.; Semenyuk N.

  13. INTENSIFICATION OF POND FISHERIES BY THE POLYCULTURE INTRODUCTION

    Authors: Yaninovych I.

  14. CHANGE OF CARPS OF MOLDAVIAN BREEDS MORPHOTYPS AS A RESULT OF SELECTION ON RISE OF STABILITY TO INFECTION DISEASES

    Authors: Kurkubet G.

  15. EXPERIENCE OF MARKET THREE-YEARS OF GRASS CARP GROWING BY MORE COMPACT DENSITY

    Authors: Arikov P.; Angelova A.; Ulyanov V.

  16. GENETIC STRUCTURE OF THE NEW SCALELESS SUBBREED TYPE OF COMMON CARP ON THE BASIS OF THE MITOCHONDRIAL DNA-MARKERS

    Authors: Bekh V.

  17. COMPARATIVE ANALYSIS OF GENETIC STRUCTURE OF SOME INTRABREEDING GROUPS OF CARPS OF UKRAINIAN SELECTION

    Authors: Nagornyuk T.; Osoba I.; Tarasjuk S.

  18. EFFICIENCY OF THE USE OF TANNING-SCRAPINGS PREPARATION IN COMPOSITION THE STARTING MIXED FOODS BY ONGROWING OF CARP LARVAE

    Authors: Zheltov Yu.; Borbat M.; Stetsyuk Z.

  19. THE ADAPTATION GISTOMORFOLOGICAL OF BRANCHIAL DEVICE OF FISH OF THE DIFFERENT ECOLOGICAL GROUPS

    Authors: Koziy M.; Sherman I.

  20. PROPERTIES OF BACTERIA OF SPECIES AEROMONAS ALLOCATED FROM THE CARP

    Authors: Rhabiroh N.

  21. ECONOMICAL EFFICIENCY OF POND FISH FARMING WITH THE USE OF AMERICAN PADDLEFISH IN POLYCULTURE

    Authors: Tretyak O.