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Archived Papers for Journal

BEST : International Journal of Humanities , Arts, Medicine and Sciences ( BEST : IJHAMS ) >>

Vol.5, No.12

Publisher: BEST Journals

Publishing Date: 2017-12-31

  1. Globalization in the Light of 21st Century Skills

    Authors: Lansari Wassila Chahrazede Chahineze

  2. The Sociolinguistic Profile of Algeria

    Authors: Taoufik Djennane

  3. An Introspective Study on Environmental Hazards of Human Health in the Current Era using Multi-Step Fuzzy Cognitive Map Model

    Authors: M. Mary Mejrullo Merlin; L. Arockia Angeline

  4. Optimization of Production of Bread Enriched with Pearl Millet based Composite Flour

    Authors: Anjali Krishna. T. U Litty Mary Abraham; S. Elizabeth Amudhini Stephen

  5. Tulip Petal as a Novel Natural Food Colorant Source: Parameters Optimization

    Authors: Gokularaman. S Stalin Cruz. A; S. Elizabeth Amudhini Stephen

  6. Mathematical Modelling of Microbial Growth in Food – Parameters Optimization

    Authors: Stalin Cruz. A Gokularaman. S; S. Elizabeth Amudhini Stephen

  7. Optimization Using Response Surface Method in Temperature and PH of a Food Supply Chain

    Authors: Vishnu Parakkal John Wesley. S; Elizabeth Amudhani Stephen

  8. Comparitive Study on Optimisation of Cellulase Enzyme from Vegetable Waste by using Trichoderma Atroviride

    Authors: Clariya Myson Mabel Rachel Jacob; S. Elizabeth Amudhini Stephen

  9. Optimization Condition for Extraction of Rosemary Essentail Oil by Response Surface Methodology

    Authors: Shilpa Philip Hozen Ricchie Rose A; Elizabeth Amudhini Stephen

  10. Comparitive Study on Optimization of Spray Drying Parameters for Beetroot Juice Powder using Box-Behenken Design and Central Composite Method

    Authors: Litty Mary Abraham Anjali Krishna T. U; S. Elizabeth Amudhini Stephen

  11. Clarification of Carambola Fruit Juice Using Acommercial Enzyme - Optimization of Conditions

    Authors: Hozen Ricchie Rose. A Shilpaphilip; S. Elizabeth Amudhini Stephen

  12. Optimization of RSM Calibration Models for Multiple Processes in the Sugar Industry

    Authors: John Wesley. S Ranies Charles Selvaraj. V; S. Elizabeth Amudhini Stephen

  13. Optimization of Protein Extraction and Solubilization for Mature Grapes

    Authors: Gunasekaran K Shrishailsali; Elizabeth Amudhini Stephen S

  14. Optimzation of Parameters for Maximum Extraction of Sugar by using Pectinase and Cellulase from Kabkab Date Fruit using Response Surface Methodology

    Authors: Ashwinigangurde Heeba S; S. Elizabeth Amudhini Stephen

  15. Optimization of Blanching Process for Carrots by Response Surface Method

    Authors: Mythri R Ashwini N Gangurde; S. Elizabeth Amudhini Stephen

  16. Supply Chain Models for Small-Scale Agricultural Business

    Authors: Ranies Charles Selvaraj V Vishnu Parakkal; Elizabeth Amudhini Stephen S

  17. Optimization of Dietary Fiber Extraction from Date Seeds

    Authors: Shamily.S Mythri.R; Elizabeth Amudhini Stephen.S

  18. Comparison of Application of Response Surface Methodology and Taguchi Method in the Optimisation of Extraction Parameters for Production of Biopigment from a New Isolate of Distillery Effluent

    Authors: Mabel Rachel Jacob Varshakumari; Elizabeth Amudhini Stephen

  19. Optimization of Spray Dryed Raspberry Juice with a Value Addition of Probiotices

    Authors: Heeba.S Shamily.S; S.Elizabeth Amudhini Stephen

  20. Comparison of Application Resopnse Surface Methodology and Taguchi Method in the Optimization of Extraction of Novel Pectinase Enzyme Discovered in Red Pitaya (Hylocereus Polyrhizus) Peel

    Authors: Varshakumari Clariyamyson; Elizabethamudhini Stephen. S

  21. Optimization of Various Extraction Methods for Quercetin from Onion Skin

    Authors: Laya Liz Kuriakose Teenu M. P; S. Elizabeth Amudhini Stephen

  22. An Integrated in-Service Professional Development Model Proposed for Agriculture Teachers: Implication for Improved Ipd Policy at the Central Region of Botswana

    Authors: Kgomotso Mabusa

  23. Dairy Development in Karnataka

    Authors: Somashekara


    Authors: P. V. Ravi Kumar; A. Pavani

  25. An Optimization Model for the Vehicle Delivering Frozen Food by Response Surface Methodology

    Authors: Parveen Aysha K Nisha Jose; S. Elizabeth Amudhini Stephen

  26. Improved Extraction of Kokum Fruit Pulp by Optimizing Process Parameters using Response Surface Methodology (Rsm) Tool

    Authors: Shrishail Sali Gunasekaran. K; S. Elizabeth Amudhini Stephen

  27. Yield using Response Surface Methodology (RSM) - Central Composite Design

    Authors: Teenu. M. P Layalizkuriakose; Elizabeth Felix

  28. Parametric Optimization of Biodiesel Synthesis from Rubber Seed Oil using Iron Doped Carbon Catalyst by Response Surface Methodology

    Authors: Nisha Jose Parveen Aysha K; S. Elizabeth Amudhini Stephen

  29. Narratives of Personal Experiences’

    Authors: Amina Abdelhadi; Abdelhay Bakhta

  30. A Study of the Influences of Belief System on an Individual’s Success Using Fuzzy Relational Map

    Authors: M.Mary Mejrullo Merlin; S.Arokiamary