DETERMINATION OF BIOACTIVE COMPOUNDS FROM Piper nigrum. L BY USING HPLC ANALYSIS

Black pepper is important for its medical value (Parganiha et al., 2011). Medicinally black pepper can be used for digestive disorders like large intestine toxins, different gastric problems, diarrhea, and indigestion and also can be used against respiratory disorders including cold, fever and asthma. Black pepper is used to treat asthma, chronic indigestion, colon toxins, obesity, sinus, congestion, fever intermittent fever, cold extremities, colic, gastric ailments and diarrhea. In this Present Study the bioactive compounds from the plant Piper nigrum L. were determined by using HPLC Analysis. Key words: Black pepper, Piper nigrum L., HPLC